Edamame  |  3.5
Steamed soybeans, with light sea salt

Miso Soup
w/ seaweed & tofu 3.5 | add shrimp 5.5

The Big-Ass Egg Roll  |  6 
A big-ass house-made vegetarian egg roll served with spicy Japanese mustard.

Calamari  |  7.5 
Calamari flash-fried with Serrano peppers & served with Thai sweet chili & spicy aioli.

Crab Rangoon  |  5.5
House-made cream cheese and crab meat dumplings served with sweet chili soy sauce.

Tuna Tataki  |  14
Served with ponzu sauce

Starter BR Salads
house 5 | wakame (seaweed) 6 | ika (squid) 7

Japanese Dumpling
veggie 6 | chicken 7
Choice of house-made veggie or chicken

Yellowtail Serrano Supuns  |  12
Yellowtail with diced jalapeño & Sriracha

Salmon Mango Supuns  |  12
Salmon, mango aioli, wasabi Tobiko, & red onion

Sashimi Appetizer  |  18
BEST DEALS ON THE MENU
no substitutes* 8 assorted pieces, chef’s choice

Sushi Appetizer  |  17
BEST DEALS ON THE MENU
no substitutes* 6 assorted pieces of nigiri, chef’s choice

*Sample menu – items and prices are subject to change