Makimono 6-8 pieces

California roll  

Spicy Tuna  

Philly Roll Smoked salmon, cream cheese, & avocado

Rock & Roll Eel and avocado

Spicy Hamachi

Temaki Hand Roll Eel, spicy tuna, or salmon skin

Futomaki

Negihama Yellowtail and scallion

Tekka Maki Tuna

Tuna & Avocado

Fried Tofu Roll lightly fried tofu, avocado, and cucumber

Spicy Scallop

Kappa Maki Cucumber

Inari Roll tofu, avocado, & cucumber

Veggie Roll

Nigiri

Maguro tuna

Hamachi Yellowtail

Sake Salmon

Seared Albacore

Ebi Shrimp

Masago Smelt roe

Spicy Scallops   

Kani crab

Unagi freshwater eel

Saba mackerel

Tako octopus

Tamago egg custard

Tempura Unagi

M-80  wasabi tobiko and quail egg

Sushi and Sashimi Combos

(served with miso soup or house salad)

Sushi Combo 8 pc assorted Nigiri* & California Roll

Sashimi Combo 15 pc assorted fresh fish*

Sushio and Sashimi Combo 5 pc of Nigiri*, 10 pc of sashimi*, and spicy tuna roll

*please note all combos are chef’s choice, no subs

Specialty Rolls

Shrimp Tempura Roll tempura shrimp, avocado, masago, cucumber and yamagobo

Supercrunch crunchies topped with shrimp & avocado with eel sauce

Pink Lady shrimp tempura &avocado topped with tuna, tobiko, and eel sauce

Bottle Rocket shrimp tempura, avocado, and cream cheese topped with spicy crab salad, eel sauce, spicy mayo. crusted with panko and flash fried

Aloha tuna, shrimp, mango, avocado and red onion served with spicy aioli

Bulls Eye eel, crunchies, & avocado topped with yellowtail, jalapeno pepper & tobiko

Sunset Strip spicy Hamachi, cucumber, & shrimp topped with salmon

Rainbow Roll California roll topped with five assorted fish

Spider Roll soft-shelled crab, avocado, masago, & sprouts with eel sauce

Bubble Gum crunchies & cream cheese topped with smoked salmon and eel sauce

Happy Ending spicy crab salad, eel, and crunchies topped with tuna , avocado and eel sauce

whistle…POP! serrano pepper, tempura shrimp, avocado, topped with spicy tuna and tempura fried eel

Beat Box box sushi with spicy scallop and avocado topped with thinly sliced and flash seared flatiron steak

Rufio Roll salmon wrapped in nori, flashed fried and lightly drizzled with eel sauce, spicy mayo, sriracha and ponzu vinaigrette, served on rice balls

Strawberry Bomb crab stick, avocado, and fresh strawberries, topped with honey wasabi mayo

The 9.6′er shrimp, avocado, and scallions, topped with thinly sliced & seared flatiron steak that’s been marinated in a house korean bbq sauce and eel sauce

Green Mt. Fuji crabstick and sliced green apple, topped with salmon, avocado and honey wasabi mayo

*Sample menu – items and prices are subject to change.